I had this curry in a restaurant and was so suprised by the combination of vegetables. I have never cooked red cabbage and this curry gave me a chance to try that. This is such a healthy dish which can be had with plain rice or rotis. As for me, I liked it more with curd rice.
I do not know if this is the right name for this curry as it had another ingredient ...red chori. I thought if I include that also, then the name would become too big. Anyway, If anyone else out there does this curry and knows the name ,please let me know too. I'll be really thankful for that.
Ingredients:
Beetroot- 1 (medium, cut into strips)
red cabbage- 1 cup(shredded)
Red chori- 3 tbsp (cooked)
onion- 1/2(small,chopped)
green chillies- 2(chopped)
coconut-2 tbsp(shredded)
curry leaves
Procedure:
Heat oil in kadai and fry mustard seeds,urad dal and channa dal. Then add onions and cook till transparent. Now add beetroot, green chillies and some salt. Add very little water. Cover and cook until beet is almost done. Then add red cabbage and stir fry until done. Finally add cooked red chori,coconut, required salt and curry leaves. Blend everything together.
Oh my!!! Kribha, what a color!!!
ReplyDeleteI love the combination of Red cabbage,beet and red chori!!!So youm.I would love to make tis and have it with soft chapatis:))
This is my first try Asha. It turned out really good. Yes, Chapatis will be so good with this curry.Next time will try your combination.
ReplyDeletehay its a different recipe........ I use red cabbage for making salads.... never tried in curries.....
ReplyDeleteHi Sukanya,
ReplyDeleteThe first time when I saw this at the restaurant I did not even try it. My hubby tasted it and liked it very much. He asked me to do the same sometime at home. That's why I got a taste of it and I'm so glad that I did not miss this out.I'm sure you will like it too.
hey kribha,
ReplyDeletethat looks gorgeous, beautiful color! does the red chori taste like black eyed peas?
thanks for the recipe
Kribha,I have posted a photo of Matki and red chori both at Aroma bcos some ppl didn't know what Matki was too.Take a look when you time:))
ReplyDeleteThanks Richa. Yes,chori does taste similar to blackeye peas.Hope you will give it a try.
ReplyDeleteThat's so nice of you asha. Will check in 'Aroma' again.Thanks.
ReplyDeleteHi kribha,this is my first visit to your blog..You already have a nice variety of Indian flavours within a couple of months!!!
ReplyDeleteWell done!
Good and simple illustations,fine pix..
Hi Kriba,
ReplyDeleteAre you aware of dininghall.blogspot.com?
It is a common blog for all Indian food bloggers. You need not be a member, but there is a list of other food blogs and other topics that will help you food blogging.
If you need to be a member, you can too.
Dear Bharathy,
ReplyDeleteA warm welcome to you. Hey, my hubby's name is bharathi too. Thank you so much for your nice comment.Please come back for more.
Dear Inji,
ReplyDeleteThank you so much for the info. Will check it out soon.
kribha, so much color!!! beautiful. so healthy.
ReplyDeleteThanks Reena. Glad you like it.
ReplyDeleteKribha,
ReplyDeleteI loved the way you built up a beautiful red colored dish with a very unique combo. Never tried red cabbage. Does it taste similar to the normal white cabbage?
Dear Seema,
ReplyDeleteActually it was not me who made up this combo. I had it in a restaurant and I tried to do the same. I'm not able to specifically tell about the taste of red cabbage as this is the first time I tried it and moreover, beet and chori did alter the taste. Will notice it next time and let you know.
This looks like a good combo Kribha. I have seen red cabbage and wanted to cook something with it..but didnt know a good recipe. i thought of buying it and making the usual cabbage poriyal but not sure how it would turn out. Urs look good with beets and chori. would surely give a try. thanks for sharing.
ReplyDeleteYes Prema,it is indeed a good combo. At first I did not want to eat it as I had so many non-veg items in the buffet.But once I tried it ,I really liked it. Hope you would give a try too.
ReplyDeleteHey, I first saw this red cabbage-beetroot and red chori curry recipe at Indira of Mahanandi's food blog. I tried it too and it came out good.
ReplyDeleteReally....I'll check in her blog soon. If you could pass me the link that would be great too.
ReplyDelete